LUMPIA RECIPE

Ingredients

• 1 tablespoon vegetable oil
• 1 pound ground pork
• 2 cloves garlic clove, crushed
• 1/2 cup chopped onion
• 1/2 cup minced carrots
• 1/2 cup chopped eco-friendly onions
• 1/2 cup thinly sliced eco-friendly cabbage

• 1 teaspoon ground pepper
• 1 teaspoon salt
• 1 teaspoon garlic clove powder
• 1 teaspoon soy sauce
• 30 lumpia wrappers
• 2 cups vegetable oil for frying
• Add all ingredients to list out

• Add all ingredients to list out

Directions

1 h 10 m

1. Convey a wok or large skillet over high temperature, and pour in 1 tablespoon vegetable oil. Prepare pork, stirring frequently, until no pink is showing. Remove pork from pan and hang as >Watch Now
2. Place three heaping tablespoons the filling diagonally near the corner of every wrapper, departing single 1/2 inch space at both sides. Fold the s >Watch Now
3. Heat huge skillet over medium heat, add oil to at least oneOr2 inch depth, as well as heat for 5-10 minutes. Sl >Watch Now