- 1 chicken, three or four pounds, reduce serving pieces
- Salt to taste if preferred
- 1 teaspoon finely ground pepper
- 1 teaspoons finely ground white-colored pepper
- 1 teaspoon powdered mustard
- 1 teaspoons red pepper cayenne
- 1 teaspoons paprika
- 1 teaspoon granulated garlic clove
- 1 teaspoon file powder, optional
- 1 cups flour
- 2 cups corn, peanut or vegetable oil
- cup finely chopped onion
- cup finely chopped celery
- cup finely chopped eco-friendly pepper
- 9 cups chicken broth
- 1 cups chopped or thinly sliced smoked sausage for example andouille or kielbasa
- 1 bay leaf
- 1 teaspoon finely minced fresh garlic clove
Thursday, September 19, 2019
CHICKEN AND SAUSAGE GUMBO
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