Thursday, September 19, 2019

CHICKEN AND SAUSAGE GUMBO


  • 1 chicken, three or four pounds, reduce serving pieces
  • Salt to taste if preferred
  • 1 teaspoon finely ground pepper
  • 1 teaspoons finely ground white-colored pepper
  • 1 teaspoon powdered mustard
  • 1 teaspoons red pepper cayenne
  • 1 teaspoons paprika
  • 1 teaspoon granulated garlic clove
  • 1 teaspoon file powder, optional
  • 1 cups flour
  • 2 cups corn, peanut or vegetable oil
  • cup finely chopped onion
  • cup finely chopped celery
  • cup finely chopped eco-friendly pepper
  • 9 cups chicken broth
  • 1 cups chopped or thinly sliced smoked sausage for example andouille or kielbasa
  • 1 bay leaf
  • 1 teaspoon finely minced fresh garlic clove

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