Cherry Fluff

Cherry Fluff Salad is an incredibly easy salad that is light, fluffy and delicious. We make it with cherry pie filling, cream cheese, Cool Whip, a bit of sugar and marshmallows. You can have it made it just a few minutes.

Cherry Fluff

Dessert salads are always favorite at summer barbeques and potlucks. I often make my Creamy Fruit Salad or a Strawberry Banana Salad because most everyone enjoys fruit. This Cherry Fluff is always a hit with my friends and family and always disappears quite quickly. I will often make a double batch for that reason.

Cherry Fluff is so simple to make, especially when pressed for time, you can even make it ahead of time. No skills are needed, and the results are always amazing. I mentioned above that the salad includes cream cheese. The combination of the cream cheese and pie filling make this dish more dessert-like

The fluff in this salad comes from the whipped topping and the addition of the mini marshmallows. The cream cheese adds creaminess. The pie filling adds real flavor.

Ingredients to Make Cherry Fluff

• Cherry Pie Filling


• Cream Cheese


• Whipped Topping (Cool Whip)


• Mini Marshmallows


• Vanilla


• Sugar

How To Make Cherry Fluff

The first step to making this fluff will be to cream your very soft cream cheese with a hand or stand mixer. Mix until the cream cheese is very fluffy and creamy. Then, add the sugar and vanilla. Continue to beat until all ingredients are well blended.

Next, we add the cherry pie filling, marshmallows, and Cool Whip to the bowl.

Fold, fold, fold until all of the ingredients are combined, and the color is slightly pink.

I like to refrigerate my Cherry Fluff Salad for about an hour before serving although chilling is not necessarily needed.